My husband is a cookie snob. We have been through recipe after recipe trying to perfect the perfect chocolate chip cookie. I think we have come pretty close. This recipe has some unusual ingredients, but trust me, it worth trying for yourself.
Ingredients:
1/2 cups rolled oats (blend well then measure 1/2 cup)
2 1/4 cups all-purpose flour
11/2 teaspoons baking soda
1 teaspoon salt
1 cup butter softened
3/4 cups brown sugar
3/4 cup granulated sugar
1 teaspoons vanilla
2 eggs
3 cups semi sweet chocolate chips
Directions:
Cream together eggs, butter, and sugar, vanilla, for at least 5 minutes. Add dry ingredients and blend well. Using a 1/4 measuring cup, scoop cookie dough onto baking sheet and chill in the freezer for 15-20 minutes. Cook on 350 degrees for about 12 minutes. Enjoy!
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